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Chia Pudding Bowl Paleo Vegan

Paleo Vegan Breakfast Chia Pudding

You know when you find that food combination that you fall in love with and just can’t stay away from… and keep coming back for more. Well, chia pudding happens to be one of those foods. This amazing bowl of chia pudding is so easy to make, simply through it all in the blender and then serve. It’s creamy and delicious.
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Main Dish
Servings: 2 people
Calories: 190kcal

Ingredients

Chia Pudding

  • 2 cups fresh strawberries
  • 1 cup almond milk
  • 2 tablespoons chia seeds- Buy Here
  • 1 tablespoon maple syrup- Buy Here

Toppings

  • fresh fruit
  • cacao nibs or chocolate shavings
  • coconut shreds- Buy Here

Instructions

  • Put all of the ingredients in a blender and blend until completely smooth (if you prefer to keep the chia seeds whole, you can blend the almond milk, strawberries, and maple syrup together in the blender and then stir the chia seeds in at the end).
  • Serve right away or chill it in the fridge for a few hours to thicken the pudding even more.
  • Serve with your favorite toppings.

Nutrition

Calories: 190kcal | Carbohydrates: 31g | Protein: 6g | Fat: 6g | Saturated Fat: 0.04g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 0.1g | Sodium: 92mg | Potassium: 520mg | Fiber: 11g | Sugar: 17g | Vitamin A: 250IU | Vitamin C: 191.4mg | Calcium: 360mg | Iron: 2.7mg
Tried this recipe?Let us know how it was!