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Zesty herb salmon burgers with lemon asparagus and tzatziki sauce! An easy and delicious whole30 meal that is ready in 20 minutes! Paleo, whole30, and a whole lot of fresh flavor. whole30 meal plan. Easy whole30 dinner recipes. Easy whole30 dinner recipes. Whole30 recipes. Whole30 lunch. Whole30 meal planning. Whole30 meal prep. Healthy paleo meals. Healthy Whole30 recipes. Easy Whole30 recipes. Easy whole30 dinner recipes.

Best Whole30 Zesty Salmon Burgers

Zesty herb salmon burgers with lemon asparagus and tzatziki sauce! An easy and delicious whole30 meal that is ready in 20 minutes! Paleo, whole30, and a whole lot of fresh flavor.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Dish
Servings: 4 Burgers
Calories: 373kcal

Ingredients

Salmon Bugers

  • 1 6oz. can wild alaskan salmon or fresh salmon, which would be bomb!
  • 1 medium egg
  • 1 tablespoon arrowroot flour
  • 1/4 cup white onion minced
  • 1/4 cup lemon juice or juice from one small lemon
  • 2 tablespoons fresh minced parsley
  • 1 large garlic clove minced
  • 1 tablespoon lemon zest about 1 small lemon
  • 1/2 teaspoon sea salt
  • fresh cracked pepper
  • 1 tablespoon olive oil for cooking

Lemon Asparagus

  • 1 bunch organic asparagus
  • 1 tablespoon lemon zest
  • 2 tablespoons minced white onion
  • 2 tablespoons olive oil for cooking
  • 1 clove garlic minced
  • salt & pepper to taste
  • 1 whole lemon cut into 1/4" rounds

Magic Green Sauce

  • 1/2 cup paleo mayonnaise
  • 3 tablespoons fresh minced parsley
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon water
  • 1/2 tablespoon lemon zest
  • 1 clove garlic
  • 1/2 teaspoon sea salt
  • fresh cracked pepper to taste

Instructions

Salmon Burgers

  • Combine all the ingredients for the salmon burger in a medium size bowl. Mash everything together with a large fork.
  • Heat a large fry pan over medium heat on the stove. Drizzle the pan with 1 tablespoon olive oil.
  • Separate the salmon burger mix into four burgers on the fry pan and cook for about 3 minutes on each side until golden brown.

Lemon Asparagus

  • On the stove, heat a large fry pan on medium heat. Add everything for the asparagus and cook for about 14 minutes (stirring occasionally).

Magic Green Sauce

  • Combine everything for the sauce in a blender or food processor. Blend until smooth.
  • Plate everything and serve!

Nutrition

Calories: 373kcal | Carbohydrates: 11g | Protein: 12g | Fat: 32g | Saturated Fat: 5g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 13g | Cholesterol: 105mg | Sodium: 816mg | Potassium: 63mg | Fiber: 2g | Sugar: 3g | Vitamin A: 250IU | Vitamin C: 31.4mg | Calcium: 20mg | Iron: 0.5mg
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