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Healthy banana bread recipe made in just 5 minutes! This easy paleo gluten free banana bread has a secret healthy ingredient: cauliflower! No one ever tastes it though- and all the wheat eaters love this delicious banana bread.

Banana Bread Paleo Gluten Free

Healthy banana bread recipe made in just 5 minutes! This easy paleo gluten free banana bread has a secret healthy ingredient: cauliflower! No one ever tastes it though- and all the wheat eaters love this delicious banana bread.
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Prep Time: 5 minutes
Cook Time: 1 hour 20 minutes
Total Time: 1 hour 25 minutes
Course: Bread
Servings: 14 slices
Calories: 296kcal

Ingredients

  • 3 large bananas ripe
  • 1 cup cauliflower raw and minced
  • 3 large eggs
  • 1 1/2 cup almond flour
  • 1/2 cup almond butter
  • 1/4 cup coconut sugar
  • 1 tablespoon vanilla extract
  • 1 1/2 teaspoon baking powder
  • 1 teaspoon sea salt
  • 1/2 cup chocolate chips

Instructions

  • Preheat oven to 350F. Line a 8" by 4" bread pan with parchment paper.
  • In a food processor or high powered blender, combine all ingredients (except chocolate chips) until completely smooth. Then pour batter into the bread pan lined with parchment paper. Sprinkle chocolate chips over batter and bake on 350°F for 80 minutes.

Nutrition

Calories: 296kcal | Carbohydrates: 24g | Protein: 10g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Cholesterol: 40mg | Sodium: 212mg | Potassium: 154mg | Fiber: 5g | Sugar: 13g | Vitamin A: 50IU | Vitamin C: 14mg | Calcium: 120mg | Iron: 2.2mg
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