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10 Minute Cauliflower Summer Salad
10 Minute cauliflower summer salad. Made with raw cauliflower, juicy tomatoes, and creamy avocado lime dressing. A refreshing paleo and whole30 lunch recipes for meal prep.
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Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Course:
Main Dish
Servings:
4
servings
Calories:
262
kcal
Ingredients
Salad
2
cups
cauliflower rice
1
cup
cherry tomatoes
sliced
1/2
cup
cilantro
chopped
1
cup
spinach
1/2
red bell pepper
chopped
1/4
red onion
minced
Dressing
1
large
avocado
pitted and peeled
1/2
cup
cilantro
lemon or lime juice
from 1 fruit
1/4
cup
olive oil
1/4
cup
water
1
large
garlic clove
1/2
teaspoon
sea salt
or to taste
Instructions
Blend ingredients for sauce in a food process or blender until smooth.
Add ingredients for salad into a large bowl and stir together with dressing. Optional: serve with grilled chicken breast for extra protein.
Nutrition
Calories:
262
kcal
|
Carbohydrates:
14
g
|
Protein:
4
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
15
g
|
Sodium:
626
mg
|
Potassium:
747
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
6800
IU
|
Vitamin C:
122.9
mg
|
Calcium:
90
mg
|
Iron:
2.9
mg
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